Our Menu
A curated selection of artisanal delicacies, crafted with the finest ingredients and a passion for the art of baking. Experience the velvet crumb in every bite.
Signature Cakes
Our award-winning centerpieces, balancing complex flavors with elegant aesthetics.
Red Velvet Elegance (6")
₹1,200Classic cocoa cake with tangy cream cheese frosting.
Gold Leaf Vanilla (8")
₹1,800Madagascan vanilla bean cake with 24k edible gold.
Dark Chocolate Ganache
₹1,500Rich 70% dark chocolate layers with silk ganache.
Artisanal Breads
Naturally leavened and stone-baked daily. Our breads represent the purest alchemy of flour, water, and salt.
Sourdough Batard
48-hour fermented, crackling crust.
Rosemary Focaccia
Fresh rosemary and sea salt.
Multi-Grain Loaf
Packed with ancient grains and seeds.
Gourmet Pastries
The fine art of the laminate. Dozens of layers of premium butter, folded to perfection for ultimate crispness.
Butter Croissant
Flaky, 27-layered French classic.
Pain au Chocolat
Filled with premium dark chocolate batons.
Almond Frangipane
Twice-baked with sliced almonds.
Savory Snacks
Perfect for a mid-day reprieve or a sophisticated appetizer plate.
